Garden verandato con lounge bar vittoriano
Il Garden Verandato, fruibile tutto l’anno, grazie alle vetrate scorrevoli che lo circoscrivono, richiama un giardino d’inverno ed è arredato secondo il concept Old English Eclecticism. Sedie e divani in velluti prugna, verde e arancio, tavoli decorati con ramage e volatili, e un grande lampadario centrale illuminato con cilindri in alabastro.
Specchi ellittici, coppe medicee e verde verticale creano effetti scenografici. Alle spalle del giardino verandato troviamo un’altra sala anch’essa ispirata all’opulenza del Settecento.
Ha una pianta rettangolare a doppia altezza e le pareti sono ornate da grandi paraste con specchi antichi e decorazioni ad affresco giapponese, dell’artista Valeria Modaioli.
Al suo interno spiccano il Counter Bar in stile vittoriano e i divani ellittici in velluto prugna, concepiti come dei love seats.
Ruolo di spicco nella carta di a CASA TUA GARDEN & LOUNGE BAR sono la GRIGLIA e il FORNO A LEGNA.
Nella semplicità di cotture essenziali, il gusto autentico torna al centro della scena, in piatti a base di pregiati tagli di carne la cui qualità non ha bisogno di orpelli per essere compresa da tutti ed il gusto rotondo ed una fragranza che ricorda il profumo del pane quello della pizza scrocchiarella romana.
The pleasure of eating well thus becomes a moment of sharing and inclusion, in a time when cuisine needs to simplify itself in order to speak to an increasingly internationalized public attentive to health, environmental impact and quality.
The counter bar is a counter that demarcates the space between the dining room and the open cuisine , where the chef can be observed busy finishing dishes, and is embellished with a lozenge-shaped majolica tile covering with a three-dimensional effect in shades of silk white. A large circular central chandelier, with cylindrical alabaster light points made to design, takes center stage in this precious winter garden, along with other cylindrical pendants that emphasize the longitudinal development of the salta. This space also has an outdoor extension with 20 covers, characterized by scenic effects and reflections, thanks to large elliptical mirrors that develop vertically. These reflective sculptures are embellished with Medici cups and plants, and the base supporting them is covered with handcrafted majolica tiles in deep cobalt blue. The other, larger mirrors are positioned on the outer side toward the preparation area to create two scenic backdrops with a lush wall of vertical greenery behind them.
A dining experience both outdoors and inside the Winter Veranda where colorful and soft seating in shades of plum, deep orange and emerald green alternate with love seats and tables that echo the ramage and bird decor.
Prominent roles in the menu of a CASA TUA GARDEN & LOUNGE BAR are the GRILL and the WOOD BURNING OVEN.
In the simplicity of essential cooking, authentic taste returns to center stage, in dishes made with fine cuts of meat whose quality needs no frills to be understood by all and whose rounded taste and fragrance is reminiscent of the scent of bread that of the crunchy Roman pizza.
The pleasure of eating well thus becomes a moment of sharing and inclusion, in a time when cuisine needs to simplify itself in order to speak to an increasingly internationalized public attentive to health, environmental impact and quality.